White Pepper Muntok Soft & Scented
Cultivated on the island of Bangka in Indonesia, Muntok pepper is a reference in white pepper. Its beautiful cream-colored grains and delicate taste make it an exceptional pepper.
To be grinded or crushed at the last minute to flavor white fish, shellfish, poultry, veal, fresh foie gras, soups, velvety, broth, fried eggs, melon .
Keep dry and away from light.
