Christmas Mustard
Ingredients: mustard from Dijon (water, mustard seeds, alcohol vinegar, salt, preservative: potassium metabisulfite, acidifier: citric acid), 13% gingerbread with honey (rye flour (gluten) glucose syrup - fructose, water, 8% honey, malted wheat flour (gluten), caramelized sugar, baking powders: sodium carbonate, diphosphate, sugar, salt, colza oil, flavours, preservative: sorbic acid, spice blend including cinnamon), 0.4% natural flavour (gingerbread)
Possible traces of nuts, gluten, mustard, sesame, milk, sulfites, soy.
Livens up meats, sauces and salad dressings. The perfect party condiment.
Keep refrigerated after opening.
