Mustard flavoured with truffle melanosporum juice
Ingredients: mustard from France (water, sunflower oil, mustard seeds, alcohol vinegar, salt, thickening agent: xanthane gum, preservative: potassium metabisulfite, acidifier: citric acid),3% truffle juice (tuber melanosporum, water, salt) , 0.04% flavour (truffle)
Possible traces of nuts, gluten, mustard, sesame, milk, eggs, sulfites, soy.
Livens up meats, sauces and salad dressings. Ideal with filet mignon.
Keep refrigerated after opening.